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UK - London - Chef Marco Pierre White

The chef Marco Pierre-White works in the kitchens of the Hyde Park Hotel. Marco Pierre White (born 11 December 1961) is a British celebrity chef, restaurateur and television personality. He is noted for his contributions to contemporary international cuisine and his exceptional culinary skills. White has been dubbed the first celebrity chef enfant terrible[of the UK restaurant scene and the Godfather[of modern cooking. White was, at the time, the youngest chef ever to have been awarded three Michelin stars.

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marco_pierre_white02-10-11-1997.jpg
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© Richard Baker. No copying, screen grabbing, transmission or publication without permission.
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1990s 90s Britain British EU England English Europe European London UK boss busy celebrity chef cooking cut cutting kitchen knife marco meat michelin nineties personality pierre standards star white whites work working young youth youthful service reputation quality
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The chef Marco Pierre-White works in the kitchens of the Hyde Park Hotel. Marco Pierre White (born 11 December 1961) is a British celebrity chef, restaurateur and television personality. He is noted for his contributions to contemporary international cuisine and his exceptional culinary skills. White has been dubbed the first celebrity chef  enfant terrible[of the UK restaurant scene and the Godfather[of modern cooking. White was, at the time, the youngest chef ever to have been awarded three Michelin stars.
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