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  • The writer, essayist and philosopher Alain de Botton leans against the wheel of a traditional dhoni boat in the Indian Ocean. De Botton is in the Maldives researching his book 'The Pleasures and Sorrows of Work' about the world of Work, published in April 2009. Here he accompanies a fishing boat crew who use hand and line methods to land yellow fin tuna for export to the EU and in particular, Sainsbury's supermarket. Barefoot on the roof of the wheelhouse and with the top of his pen in mouth, he looks thoughfully into the distance to think of more great ideas for his best-selling book. Alain de Botton (born Zurich, 1969) now lives in London. His best-selling books refer both to his own experiences and ideas- and those of artists, philosophers and thinkers. It's a style of writing that has been termed a 'philosophy of everyday life.'
    maldives232-14-11-2007.jpg
  • A fisherman from the Maldives sits making a call on his mobile cell phone on the bow of a dhoni boat which heads along on a calm Indian Ocean. After a hard day's fishing he gazes forward to open sea where an almost uninterrupted view of sea and horizon is seen beyond except for a small island is faintly in view. Even small remote atoll communites in the Maldives have strong phone signals and many also have good Wi-Fi connections. He and his crew have been catching Yellow Fin Tuna in the seas north of the capital Male in this Islamic Republic. Their catch is for export to the EU and in particular, the UK's supermarkets. There is no limit and no obvious destination, just infinity and the thought of tomorrow.
    maldives339-14-11-2007.jpg
  • Clubbing to death an adult yellow fin tuna on the blue deck of a traditional dhoni fishing boat on the Indian Ocean, Maldives
    maldives316-14-11-2007.jpg
  • A Maldivian crewman cuts betel nut before a day's yellow fin tuna fishing on traditional dhoni fishing boat on the Indian Ocean
    maldives309-14-11-2007.jpg
  • A Maldivian crew rest before a day's yellow fin tuna fishing aboard a traditional dhoni fishing boat on the Indian Ocean
    maldives235-14-11-2007.jpg
  • Upper-deck chair and wheel with navigator's carpet board a traditional dhoni fishing boat on the Indian Ocean, Maldives.
    maldives229-14-11-2007.jpg
  • The crew aboard a traditional dhoni fishing boat prepare for another day's fishing for tuna on the Indian Ocean, Maldives.
    maldives220-14-11-2007.jpg
  • Using binoculars to sight yellow fin tuna on the upper deck aboard a traditional dhoni fishing boat on the Indian Ocean, Maldives
    maldives244-14-11-2007.jpg
  • A Maldivian crewman uses a mobile phone after a day's tuna fishing aboard a dhoni fishing boat in a remote area of Indian Ocean
    maldives338-14-11-2007.jpg
  • Fishermen from the Maldives haul aboard a yellow fin tuna to the deck of a dhoni boat in the Indian Ocean. The tuna has been swimming across the Indian Ocean non-stop since birth but after being dragged up with hooks, the 50kg fish will be clubbed to death by smashing its skull with repeated blows. Next it will be gutted efficiently with sharp knives and immediately plunged into ice containers to cool the flesh, reducing the risk of self-deteriorating flushed blood which renders it unfit for consumption under EU law (its live internal core temperature is 40 degrees centigrade). When as many fish have been caught before dark using hand and line method, rather than nets, the boat presses on to the processing factory at Himmafushi where they're filleted and boxed for export to Europe and in particular, for UK supermarkets like Sainsbury's.
    maldives298-14-11-2007.jpg
  • A fisherman from the Maldives clubs to death a yellow fin tuna on the deck of a dhoni boat in the Indian Ocean. Using a handmade instrument of death, carved from beach flotsam, the man raises his hands to again bring the club down on the dying fish whose skull has already been smashed by repeated blows. Next it will be gutted efficiently with sharp knives and immediately plunged into ice containers to cool the flesh, reducing the risk of self-deteriorating flushed blood which renders it unfit for consumption under EU law (its live internal core temperature is 40 degrees centigrade). When as many fish have been caught before dark using hand and line method, rather than nets, the boat presses on to the processing factory at Himmafushi where they're filleted and boxed for export to Europe and in particular, for UK supermarkets like Sainsbury's.
    maldives279-14-11-2007.jpg
  • With blood and guts on the blue deck, a fisherman from the Maldives hoses down a yellow fin tuna on the floor of a dhoni boat in the Indian Ocean. After clubbing it death, he has removed its respiratory organs with sharp knives and washes it down with a hose. Next it will be plunged into ice containers to cool the flesh, reducing the risk of self-deteriorating flushed blood which renders it unfit for consumption under EU law (its live internal core temperature is 40 degrees centigrade). When as many fish have been caught (often weighing 50kg) before dark using hand and line method, rather than nets, the boat presses on to the processing factory at Himmafushi where they're filleted and boxed for export to Europe and in particular, for UK supermarkets like Sainsbury's.
    maldives281-14-11-2007.jpg
  • Facing its own blood and guts on the blue deck, a yellow fin tuna is dead on the floor of a dhoni boat in the Indian Ocean. After clubbing it death, fishermen from the Maldives have removed its respiratory organs with sharp knives and washes it down with a hose. Next it will be plunged into ice containers to cool the flesh, reducing the risk of self-deteriorating flushed blood which renders it unfit for consumption under EU law (its live internal core temperature is 40 degrees centigrade). When as many fish have been caught (often weighing 50kg) before dark using hand and line method, rather than nets, the boat presses on to the processing factory at Himmafushi where they're filleted and boxed for export to Europe and in particular, for UK supermarkets like Sainsbury's.
    maldives288-14-11-2007.jpg
  • Two-sided anchor is spread across the bow deck of  a traditional dhoni tuna fishing boat on the Indian Ocean, Maldives.
    maldives266-14-11-2007.jpg
  • A Maldivian fisherman shows a hook and mesh glove used to line catch yellow fin tuna fishing aboard a dhoni boat, Indian Ocean
    maldives313-14-11-2007.jpg
  • A lookout scans the horizon for tuna fish aboard a traditional Maldivian dhoni fishing boat on calm waters of the Indian Ocean
    maldives307-14-11-2007.jpg
  • A Maldivian crew rest before a day's yellow fin tuna fishing aboard a traditional dhoni fishing boat on the Indian Ocean
    maldives329-14-11-2007.jpg
  • A Maldivian crewman eats after a day's yellow fin tuna fishing aboard a traditional dhoni fishing boat on the Indian Ocean
    maldives265-14-11-2007.jpg
  • A Maldivian crew rest before a day's yellow fin tuna fishing aboard a traditional dhoni fishing boat on the Indian Ocean
    maldives262-14-11-2007.jpg
  • A Maldivian crew rest after a day's yellow fin tuna fishing aboard a traditional dhoni fishing boat on the Indian Ocean
    maldives334-14-11-2007.jpg
  • Writer Alain de Botton rests with resting crew after a day's tuna fishing aboard a traditional dhoni fishing boat on the Indian Ocean
    maldives332-14-11-2007.jpg
  • Tuna fishermen drag a thrashing sailfish on to the deck of a traditional dhoni fishing boat on the Indian Ocean, Maldives.
    maldives295-14-11-2007.jpg
  • Writer, essayist and philosopher Alain de Botton leans against the wheel of a traditional dhoni boat in the Indian Ocean.
    maldives233-14-11-2007.jpg
  • Upper-deck chair and wheel with navigator's carpet board a traditional dhoni fishing boat on the Indian Ocean, Maldives.
    maldives223-14-11-2007.jpg
  • Hosing down a freshly-killed line caught yellow fin tuna fish on the blue deck of a traditional dhoni fishing boat, Maldives
    maldives315-14-11-2007.jpg
  • Hosing down a freshly-killed line caught yellow fin tuna fish on the blue deck of a traditional dhoni fishing boat, Maldives
    maldives286-14-11-2007.jpg
  • Hosing down a freshly-killed line caught yellow fin tuna fish on the blue deck of a traditional dhoni fishing boat, Maldives
    maldives314-14-11-2007.jpg
  • Hosing down a freshly-killed line caught yellow fin tuna fish on the blue deck of a traditional dhoni fishing boat, Maldives
    maldives280-14-11-2007.jpg
  • An aerial view of an unidentified island community seen from a regional aircraft passing overhead atolls and islands, a few miles to the north Malé, capital of the Indian Ocean Republic of the Maldives. We see the perfectly clear blue sea surrounding an island of white coral beach sand, a harbour, holiday apartments and importantly coastal defence barriers that may defend against rising sea levels as global warming makes sea level locations like this vulnerable to flooding. The Maldives comprise of twenty-six atolls, featuring 1,192 coral islands of which 80 are holiday resorts with 200 inhabited by indigenous communities. This Islamic nation of 298 sq km (115 sq miles), lie seven hundred kilometres (435 miles) south-west of Sri Lanka..
    maldives167-13-11-2007.jpg
  • A blue Indian Ocean and remote atolls in the Republic of the Maldives are far below an Airbus port wing and CFM engines.
    maldives08-11-11-2007.jpg
  • An aerial view of a completely uninhabited, deserted island seen from a regional aircraft passing overhead atolls and islands, an hour's flying time north of Malé, capital of the Indian Ocean Republic of the Maldives. We see the perfectly clear blue sea surrounding a tiny flat island of white coral beach sand, ringing tropical vegetation and scrub that is in jeopardy to rising sea levels as global warming makes sea level locations like this vulnerable to flooding. The Maldives comprise of twenty-six atolls, featuring 1,192 coral islands of which 80 are holiday resorts with 200 inhabited by indigenous communities. This Islamic nation of 298 sq km (115 sq miles), lie seven hundred kilometres (435 miles) south-west of Sri Lanka..
    maldives172-13-11-2007.jpg
  • Household refuse pollutes a coral beach on Meedu Island, an indigenous community in the Republic of the Maldives in the Indian Ocean. Packaging, foodstuffs and general waste has been tossed away on this otherwise beautiful place, north of the capital Male. Unfortunately, the practice of tossing away one's rubbish is a normal practice in this culture, the local people selfishly unconcerned about the future of their habitat and the health of their community. Only a few miles from Meedu are islands that serve as holiday resorts where families from Europe travel by air for the perffect vacation - unaware that fly-tipping is so widespread that it threatens this nation's worldwide status as a paradise on earth..
    maldives212-13-11-2007.jpg
  • The tail and sharp barbs of a freshly-caught yellow fin tuna fish lies inert on a filleting table at a refrigerated processing factory on Himmafushi island, Maldives. The 50kg carcass has been swimming across the Indian Ocean non-stop since birth and just line-caught by freelance boat crews who share profits for only high-quality fish that passes stringent health tests. The tuna has been in ice since being landed at sea to keep a low-temperature body core so the workers cut out the prime flesh as quickly as possible before boxing the resulting chunks of steak for export by air to Europe and in particular for customers such as UK's Sainsbury's supermarket. The filleting is performed by Sri Lankan ex-fishermen and widowers, having lost their families during the Tsunami. Using sharp knives, they skillfully remove valuable meat and throw the rest.
    maldives98-12-11-2007.jpg
  • Two employees of Cyprea Marine Foods fillet freshly-caught  yellow fin tuna fish at the company's refrigerated processing factory on Himmafushi island, Maldives. The 50kg carcasses have been swimming across the Indian Ocean non-stop since birth and just line-caught by freelance boat crews who share profits for only high-quality fish that passes stringent health tests. The tuna has been in ice since being landed to keep a low-temperature body core so the workers cut out the prime flesh as quickly as possible before boxing the resulting chunks of steak for export by air to Europe and in particular for customers such as UK's Sainsbury's supermarket. The Sri Lankan workers are ex-fishermen and widowers, having lost their families during the Tsunami. Using extremely sharp knives, they skillfully remove valuable meat and throw away the rest.
    maldives89-12-11-2007.jpg
  • A chunk of prime yellow fin tuna fish steak lies after filleting on a table in a processing factory on the island of Himmafushi, Maldives. The 50kg carcasses have been swimming across the Indian Ocean non-stop since birth and having just been line-caught by freelance boat crews who share profits for only high-quality fish that passes stringent health tests. The tuna has been encased in ice since being landed at sea to keep a low-temperature body core so the workers cut out the prime flesh as quickly as possible before boxing the resulting chunks of steak for export by air to Europe and in particular for customers such as UK's Sainsbury's supermarket. The Sri Lankan butchers are ex-fishermen and widowers, having lost their families during the Tsunami. Using extremely sharp knives, they skillfully remove valuable meat and throw away the rest.
    maldives120-12-11-2007.jpg
  • An employee of Cyprea Marine Foods fillets freshly-caught  yellow fin tuna fish at the company's refrigerated processing factory on Himmafushi island, Maldives. The 50kg carcasses have been swimming across the Indian Ocean non-stop since birth and just line-caught by freelance boat crews who share profits for only high-quality fish that passes stringent health tests. The tuna has been in ice since being landed to keep a low-temperature body core so the workers cut out the prime flesh as quickly as possible before boxing the resulting chunks of steak for export by air to Europe and in particular for customers such as UK's Sainsbury's supermarket. The Sri Lankan workers are ex-fishermen and widowers, having lost their families during the Tsunami. Using extremely sharp knives, they skillfully remove valuable meat and throw away the rest.
    maldives93-12-11-2007.jpg
  • A solo teenage player takes a shot at the net on a basketball court at the Cyprea Marine Foods (CMF) processing factory on Himmafushi Island, Maldives in the Indian Ocean. It is dusk near the equator and soon dark. The landscape is barren except for some young trees on the waterfront where two people are walking in the cool tropical air. Seen in the last, darkening light of day, the player leaps upwards and his arm stays where his ball left his hand to roll around the ring. The man is enjoying some leisure time at the end of his working day, possibly an employee of CMF who handle newly-caught tuna fish for export to the EU and the UK's supermarket food industry.
    maldives162-12-11-2007.jpg
  • Clouds and blue sky above the Indian Ocean are far below a Sri Lankan Airbus aircraft port wing and CFM engines.
    maldives04-11-11-2007.jpg
  • An aerial view of unidentified islands seen from a regional aircraft passing overhead the atolls and islands to the north Malé, capital of the Indian Ocean Republic of the Maldives. We see the perfectly clear blue sea surrounding the islands and tiny sandbanks of white coral beach sand, all of which are in jeopardy of rising sea levels as global warming makes sea level locations like this vulnerable to being overwhelmed. The only sign of life is the tiny island in the bottom right of frame where holiday resort accommodation ring this dot in the ocean. The Maldives comprise of twenty-six atolls, featuring 1,192 coral islands of which 80 are holiday resorts with 200 inhabited by indigenous communities. This Islamic nation of 298 sq km (115 sq miles), lie seven hundred kilometres (435 miles) south-west of Sri Lanka..
    maldives170-13-11-2007.jpg
  • Setting off at dawn from a jetty to fish for Yellow Fin Tuna aboard a traditional dhoni fishing boat on the Indian Ocean
    maldives218-14-11-2007.jpg
  • A group of young boys play in the calm waters of the Indian Ocean on Meedu Island, in the Republic of the Maldives. The shallows are a safe playground for these kids who swim and splash about in the clear shallows next to two small dhoni boats often used to fish using traditional hand and line, an important source of income for remote communities in this island nation. The sea is perfectly clear blue and the sand coral-white, in jeopardy to rising sea levels as global warming makes sea level locations like this vulnerable to flooding. The Maldives comprise of twenty-six atolls, featuring 1,192 coral islands of which 80 are holiday resorts with 200 inhabited by indigenous communities. This Islamic nation of 298 sq km (115 sq miles), lie seven hundred kilometres (435 miles) south-west of Sri Lanka.
    maldives207-13-11-2007.jpg
  • A detailed close-up of a trader in the central fish market of Malé, Republic of the Maldives. It is located to the west of Republic Square. This area is the main hub of trade and is a hive of activity through out the day. The waterfront and the by-lanes in the area are crowded with shops stocked with a variety of good. Grasping tight a handful of slippery skipjack tuna tails, the unseen man is carrying the fishes over to a stall table for a customer who wants them gutted and filleted, a scene that is familiar in similar markets across the world. The skipjack (Katsuwonus pelamis), represents 50-75% of all fish caught. The main method is pole and line in the Indian Ocean and fishery is the main occupation and major livelihood of the Maldivian people.
    maldives385-15-11-2007.jpg
  • The head of a freshly-caught yellow fin tuna fish lies inert on a filleting table at a refrigerated processing factory on Himmafushi island, Maldives. The 50kg carcass has been swimming across the Indian Ocean non-stop since birth and just line-caught by freelance boat crews who share profits for only high-quality fish that passes stringent health tests. The tuna has been in ice since being landed to keep a low-temperature body core so the workers cut out the prime flesh as quickly as possible before boxing the resulting chunks of steak for export by air to Europe and in particular for customers such as UK's Sainsbury's supermarket. The filleting is performed by Sri Lankan ex-fishermen and widowers, having lost their families during the Tsunami. Using sharp knives, they skillfully remove valuable meat and throw away the rest.
    maldives105-12-11-2007.jpg
  • Maldivian crewmen arrive home late after a day's yellow fin tuna fishing aboard a dhoni fishing boat on the Indian Ocean
    maldives344-14-11-2007.jpg
  • Using the Ball Mat Flooring System, below the flooring of economy class, a cargo handler manhandles a container of air freight into position in the hold of a Sri Lankan Airlines Airbus A340 that is about to depart from Male, the capital of the Republic of the Maldives  to Colombo. Inside the aluminium box is fresh tuna fish, freshly caught in the Indian Ocean and bound for the supermarkets of the EU and in particular, the UK whose insatiable appetite for fresh, perishable and sustainable foodstuffs make this fast and efficient form of transport important to speedy delivery. Every square inch is accounted for but as well as passengers' baggage, the cramped spaces beneath this modern airliner store loaded revenue-rich cargo though specially-pressurised and heated compartments accommodate live animals.
    maldives436-15-11-2007.jpg
  • A team of employees of Cyprea Marine Foods fillet freshly-caught yellow fin tuna fish at the company's refrigerated processing factory on Himmafushi island, Maldives. The 50kg carcasses have been swimming across the Indian Ocean non-stop since birth, just line-caught by freelance boat crews who share profits for only high-quality fish that passes stringent health tests. The tuna has been in ice since being landed to keep a low-temperature body core so the workers cut out the prime flesh as quickly as possible before boxing the resulting chunks of steak for export by air to Europe and in particular for customers such as UK's Sainsbury's supermarket. The Sri Lankan workers are ex-fishermen and widowers, having lost their families during the Tsunami. Using extremely sharp knives, they skillfully remove valuable meat and throw away the rest.
    maldives85-12-11-2007.jpg
  • A tuna fish's sharp yellow fin protrudes from shredded ice at the Cyprea Marine Foods processing factory on Himmafushi Island, Maldives. The 50kg carcasses have been swimming across the Indian Ocean non-stop since birth and having just been line-caught by freelance boat crews who share profits for only high-quality fish that passes stringent health tests. The tuna has been encased in ice since being landed at sea to keep a low-temperature body core so the workers cut out the prime flesh as quickly as possible before boxing the resulting chunks of steak for export by air to Europe and in particular for customers such as UK's Sainsbury's supermarket. The Sri Lankan butchers are ex-fishermen and widowers, having lost their families during the Tsunami. Using extremely sharp knives, they skillfully remove valuable meat and throw away the rest.
    maldives135-12-11-2007.jpg
  • Aerial view of a passing boat and one of 1,192 coral  inhabited and deserted islands in the Islamic Republic of Maldives.
    maldives168-13-11-2007.jpg
  • Romantic couple walk back late to their idyllic  holiday island resort of Soneva Gili in the Kaafu Atoll, Maldives. .
    maldives164-12-11-2007.jpg
  • One the apron of Male International Airport, Maldives, a Sri Lankan Airlines A340-300 series Airbus prepares for departure
    maldives431-15-11-2007.jpg
  • A Sri Lankan Airlines cargo inspector checks an aircraft container of tuna fish on a harbour quay before loading.
    maldives422-15-11-2007.jpg
  • Ex-Tsunami fishermen processing yellow fin tuna at Cyprea Marine Foods EU-standard factory at Himmafushi, Republic of Maldives.
    maldives91-12-11-2007.jpg
  • In the shade of mid-day heat near a mural, Maldivian youths sit about on a park bench in the Maldives capital Male.
    maldives402-15-11-2007.jpg
  • Pixar movie Finding Nemo Clownfishes printed on to tourist towels in a shop side street window in Male, Maldives.
    maldives401-15-11-2007.jpg
  • A fake England football shirt hangs out to dry on a clothes line near coconut husks on Meedu Island, Republic of Maldives
    maldives204-13-11-2007.jpg
  • Government slogan urging political unity painted on a communal stage under tropical sun on Meedu Island in Republic of Maldives
    maldives186-13-11-2007.jpg
  • A portrait of President Maumoon Abdul Gayoom, President of the Republic of Maldives stands under a tropical sun on Meedu Island.
    maldives175-13-11-2007.jpg
  • Female employee of Cyprea Marine Foods works beneath portrait of Maldives president Gayoom in capital Male.
    maldives21-12-11-2007.jpg
  • Imported foodstuffs and and expensive sundries on display in a side street shop window in Male, Maldives
    maldives378-15-11-2007.jpg
  • A Maldivian stallholder awaits customers to buy his green coconuts in the main market of the Maldives capital of Male.
    maldives354-15-11-2007.jpg
  • Processing yellow fin tuna at Cyprea Marine Foods EU-standard factory at Himmafushi, Republic of Maldives.
    maldives103-12-11-2007.jpg
  • A young Muslim fisherman's wife smiles while sitting on the bed of her rented bungalow on Himmafushi factory island, Maldives.
    maldives151-12-11-2007.jpg
  • Mixed gender office with men working alongside ladies wearing the hejab at Fisheries Ministry of the Maldives government
    maldives38-12-11-2007.jpg
  • Under portrait of President Gayoom, employees of the state-run MIFCO exporting 100% Maldivian seafoods to Europe and Asia .
    maldives41-12-11-2007.jpg
  • On the apron of Malé International Airport, Maldives, a Sri Lankan Airlines A340-300 series Airbus prepares for departure
    maldives432-15-11-2007.jpg
  • A fisherman walks on a white coral sand beach past a palm tree trunk and dhoni fishing boat being repaired on Meedu Island
    maldives208-13-11-2007.jpg
  • One a hot November night, a Sri Lankan Airlines A340-300 series Airbus - registration number 4R-ADE - is bathed in high-intensity floodlights on the apron at Malé international airport in the Republic of the Maldives. Surrounded by passenger steps, servicing vehicles for catering and the loading of baggage and air freight in the below-floor holds, the aircraft is readied for its next flight to Colombo, another journey for this aircraft as it travels across the world's air routes.
    maldives434-15-11-2007.jpg
  • Ex-Tsunami fishermen processing yellow fin tuna at Cyprea Marine Foods EU-standard factory at Himmafushi, Republic of Maldives.
    maldives88-12-11-2007.jpg
  • A makeshift shrine for a dead tourist who loved the Maldives and whose family left a memorial plaque on Naifaru Island.
    maldives347-15-11-2007.jpg
  • Processing yellow fin tuna at Cyprea Marine Foods EU-standard factory island of Himmafushi, Republic of Maldives.
    maldives143-12-11-2007.jpg
  • Young cashier wearing the hejab awaits customers at the state-run MIFCO exporting 100% Maldivian seafoods to Europe and Asia .
    maldives53-12-11-2007.jpg
  • Masked manager for yellow fin tuna processing at Cyprea Marine Foods EU-standard factory at Himmafushi, Republic of Maldives.
    maldives83-12-11-2007.jpg
  • Tinned tuna steak in oil lie in baskets at the shop of state-run MIFCO who export 100% Maldivian seafoods to Europe and Asia .
    maldives60-12-11-2007.jpg
  • Smiling Sri Lankan Airlines girls greet arriving passengers in the passport control area of Male Airport, Maldives
    maldives477-15-11-2007.jpg
  • Using the Ball Mat Flooring System, below economy class flooring, a cargo handler manhandles a container of freight in the hold of a Sri Lankan Airlines Airbus A340
    maldives441-15-11-2007.jpg
  • A cargo handler operates a loader to place freight containers into the hold of a Sri Lankan Airlines Airbus A340 at Male.
    maldives437-15-11-2007.jpg
  • A clerk completes paperwork from a PC in the freight forwarding office of male International Airport, Maldives.
    maldives425-15-11-2007.jpg
  • Imported foodstuffs and and expensive sundries on display in a side street shop window in Male, Maldives
    maldives377-15-11-2007.jpg
  • Motorcycles, mopeds and their helmetless riders crowd a narrow urban street of Male, the capital of Maldives
    maldives376-15-11-2007.jpg
  • A helmetless Muslim rider looks for a parking space for his motorcycle in a crowded narrow urban street of Male, Maldives
    maldives366-15-11-2007.jpg
  • A swordfish and portrait of President Gayoom, President of the Republic of Maldives stand under a tropical sun on Meedu Island.
    maldives178-13-11-2007.jpg
  • A portrait of President Maumoon Abdul Gayoom, President of the Republic of Maldives stands under a tropical sun on Meedu Island.
    maldives176-13-11-2007.jpg
  • Sri Lankan fishermen outside their communal home at the Cyprea Marine Foods factory island of Himmafushi, Republic of Maldives.
    maldives157-12-11-2007.jpg
  • A young Muslim fisherman's wife smiles while sitting on the bed of her rented bungalow on Himmafushi factory island, Maldives..
    maldives149-12-11-2007.jpg
  • Processing uncut yellow fin tuna steak at Cyprea Marine Foods EU-standard factory at Himmafushi, Republic of Maldives.
    maldives124-12-11-2007.jpg
  • Ex-Tsunami fishermen processing yellow fin tuna at Cyprea Marine Foods EU-standard factory at Himmafushi, Republic of Maldives.
    maldives117-12-11-2007.jpg
  • Discarding carcass of yellow fin tuna at Cyprea Marine Foods EU-standard factory at Himmafushi, Republic of Maldives.
    maldives116-12-11-2007.jpg
  • Tourist baggage is left at a hotel lobby reception desk against a mural showing traditional Maldives dhoni fishing boats
    maldives17-11-11-2007.jpg
  • Processing yellow fin tuna at Cyprea Marine Foods EU-standard factory at Himmafushi, Republic of Maldives.
    maldives94-12-11-2007.jpg
  • Ex-Tsunami fishermen processing yellow fin tuna at Cyprea Marine Foods EU-standard factory at Himmafushi, Republic of Maldives
    maldives86-12-11-2007.jpg
  • A Sri Lankan Airlines ground staff manager checks on the flight status of his next scheduled departure from Male, Maldives.
    maldives430-15-11-2007.jpg
  • Imported bananas and other expensive sundries on display against a pink painted wall in a side street of Male, Maldives
    maldives375-15-11-2007.jpg
  • A crowded business dealing in cash from street customers buying sundries in a side street in Male, Maldives.
    maldives373-15-11-2007.jpg
  • Ex-Tsunami fishermen processing yellow fin tuna at Cyprea Marine Foods EU-standard factory at Himmafushi, Republic of Maldives.
    maldives133-12-11-2007.jpg
  • Shoppers browse tinned fish at the state-run MIFCO shop also exporting 100% Maldivian seafoods to Europe and Asia .
    maldives57-12-11-2007.jpg
  • Young cashier wearing the hejab awaits customers at the state-run MIFCO exporting 100% Maldivian seafoods to Europe and Asia .
    maldives55-12-11-2007.jpg
  • Under a portrait of President Gayoom is Mr Abdullah Naseer at his desk in the Fisheries Ministry, Republic of the Maldives. .
    maldives30-12-11-2007.jpg
  • About to board their Sri Lankan airlines flight to the Maldives, crowds of economy class passengers stand and make an orderly queue when their flight has been called by ground staff at London Heathrow airport England. Lines of people from all nations can be seen reflected in a large window that also overlooks the airport apron where their front-facing Airbus A340-300 aircraft awaits them, its flight-deck crew is seen in the cockpit readying their plane for the long night journey ahead. Catering service trucks are parked alongside the aircraft, loading supplies and all is on schedule from this large intercontinental airport hub to the much smaller island airfield in the middle of the Indian Ocean, the idyllic destination for holidaying Europeans.
    maldives01-10-11-2007.jpg
  • About to board their Sri Lankan airlines flight to the Maldives, crowds of economy class passengers stand and make an orderly queue when their flight has been called by ground staff at London Heathrow airport England. Lines of people from all nations can be seen reflected in a large window that also overlooks the airport apron where their front-facing Airbus A340-300 aircraft awaits them, its flight-deck crew is seen in the cockpit readying their plane for the long night journey ahead. Catering service trucks are parked alongside the aircraft, loading supplies and all is on schedule from this large intercontinental airport hub to the much smaller island airfield in the middle of the Indian Ocean, the idyllic destination for holidaying Europeans.
    maldives01-10-11-2007.jpg
  • A young girl of approximately 9 years of age plays with her father. With window light falling across the dad and girl, the two are both dressed in shades of blue - the father with darker skin than his daughter. They are both Tamil refugees from the Indian Ocean Island of Sri Lanka and have escaped the civil war there where their ethnic group is being dangerously persecuted by the Singhalese majority. The family have recently arrived in Britain seeking political asylum and are temporarily housed in a bare council flat in Chalk Farm in North London. The girl reaches up to touch the man's moustache and he lets her grab his mouth in a playful respite from their life-changing circumstances.
    refugees-13-05-1986.jpg
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