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  • We are looking into the face of a young unidentified male patient before his wisdom tooth extraction procedure at the famous St. Bartholomews (Barts) Hospital in London, England. His eyelids have been taped shut, lying unconscious on his back with his head supported, prepped for this brief operation. Surrounding him is various medical equipment including anaesthetic gas that is fed through his nose by plastic tubes. it is spotlessly clean in this operating room, carefully, avoiding infection or bacterial problems like MRSA. Barts is Britain's oldest hospital - founded in 1123 - and boasts a progressive policy of encouraging day-surgery for out-patients allowing patients to return home soon after their minor operations.
    city_london08-15-12-2007 .jpg
  • Many pairs of anti-slip Acifort Wellington boots are awaiting users at the New England seafood suppliers in Chessington, London England. Made by British company Dunlop, these boots are designed as protection against the cold , insulating wearers in refrigerated workplaces such as this facility where fresh fish is processed ready for supplying UK supermarkets. Either showing their soles or standing on the floor alongside the wearers' outdoor footwear, they are coloured various shades of clean off-white or soiled cream. New England Seafood is a major supplier of fresh and frozen premium sustainable fish and seafood in the UK and one of the largest importers of fresh tuna. The Wellington boot -or wellie - was worn and popularised by Arthur Wellesley, 1st Duke of Wellington and fashionable among the British aristocracy in the early 19th century.
    new_england55-27-11-2007.jpg
  • Portrait of an employee in apron  of fish product importers New England Seafoods, standing in the processing room
    new_england75-27-11-2007.jpg
  • An employee of fish product importers New England Seafoods, pulls a heavy pallet of polystyrene cases of fresh Maldives tuna
    new_england68-27-11-2007.jpg
  • Employees of fish product importers New England Seafoods, wash hands before their shift in the cold processing room
    new_england64-27-11-2007.jpg
  • Pairs of insulated, anti-slip Dunlop Acifort Wellington boots await users a cold room of New England seafood importers
    new_england58-27-11-2007.jpg
  • The foyer of New England Seafoods, importers of fish products from the Maldives to the UK and featuring a wall-mounted model sailfish.
    new_england53-27-11-2007.jpg
  • Hygiene sign telling workers where to wash their hands in the United Biscuits-owned Delacre production factory in Lambermont
    lambermont-biscuits319.jpg
  • Window dresser cleans and tidies the floor in a central London retail display.
    window_dresser01-10-06-2015.jpg
  • Nurses dispense medicine in the mens' surgical ward  at St Bartholomews (Barts) Hospita n the City of London. Two gentlemen  patients rest either before or after their operations for which their care is ensured by the nursing staff seen in the blue uniforms. St Bartholomew's Hospital, also known simply as Barts, is a hospital in Smithfield in the City of London. Barts is the oldest hospital in London, having been founded in 1123, and the oldest in the United Kingdom that still occupies its original site. Barts was founded in 1123 by Rahere (died 1144, and entombed in the nearby priory church of St Bartholomew-the-Great), a favourite courtier of King Henry I. London's only statue of King Henry VIII is located above a gate at the hospital. Barts is part of Barts Health NHS Trust.
    NHS_hospital02-23-06-1993.jpg
  • An elderly patient undergoes Hemodialysis in the Renal unit at St Bartholomews (Barts) Hospital in Smithfield, London
    NHS_hospital03-23-06-1993.jpg
  • An elderly patient undergoes Hemodialysis (a blood purifying treatment.) in the Renal unit at St Bartholomews (Barts) Hospital in Smithfield, The City of London, England. The woman is laying back in a comfortable armchair with her right arm flat on a cushion and the tubes that feeds her blood by vascular access from her body into the the dialyzer, a machine that filters the unpurified blood due to the patient's renal (kidney) failure. It is a bright room and many other machines are operating in this manner. Three quarters of the UK's 19,000 dialysis patients receive haemodialysis rather than Peritoneal dialysis, where a sterile solution containing minerals and glucose is run through a tube straight into the intestine.
    dialysis_patient01-23-06-1993.jpg
  • A plastic food tray of prime Maldives-sourced yellow fin tuna steaks makes its journey along a conveyor belt at New England seafood suppliers in Chessington, London England. Driven along by a blue chain it will next be sealed before shipment. Flown by air freight from the Maldives where it has been traditionally line caught in the Indian Ocean, this fish is bound for the UK's main supermarkets. New England Seafood is a major supplier of fresh and frozen premium sustainable fish and seafood in the UK and one of the largest importers of fresh tuna. Their customers are: the UK's leading supermarkets including Marks & Spencer, Sainsbury's and Waitrose; as well as smaller retail outlets; restaurant chains; food service markets and wholesale sectors nationwide.
    new_england91-27-11-2007.jpg
  • An elderly patient undergoes Hemodialysis (a blood purifying treatment.) in the Renal unit at St Bartholomews (Barts) Hospital in Smithfield, The City of London, England. The woman is laying back in a comfortable armchair with her right arm flat on a cushion and the tubes that feeds her blood by vascular access from her body into the the dialyzer, a machine that filters the unpurified blood due to the patient's renal (kidney) failure. It is a bright room and many other machines are operating in this manner. Three quarters of the UK's 19,000 dialysis patients receive haemodialysis rather than Peritoneal dialysis, where a sterile solution containing minerals and glucose is run through a tube straight into the intestine.
    RB_084-23-06-1993.jpg
  • A cleaning contractor sweeps the chequered floor of St. Paul's Cathedral at night in the City of London.
    st_pauls01-03-06-1993.jpg
  • An employee of fish importers New England Seafoods, monitors the labelling of a supermarket order of fresh Maldives tuna
    new_england97-27-11-2007.jpg
  • Personalised insulated, anti-slip Dunlop Acifort Wellington boots are worn during a shift at importers New England Seafoods
    new_england90-27-11-2007.jpg
  • An employee of fish importers New England Seafoods, stacks a completed supermarket order of fresh Maldives tuna
    new_england78-27-11-2007.jpg
  • Employees of fish product importers New England Seafoods, carefully transfer fresh tuna steaks ready for processing
    new_england71-27-11-2007.jpg
  • Pairs of insulated, anti-slip Dunlop Acifort Wellington boots await users a cold room of New England seafood importers
    new_england56-27-11-2007.jpg
  • A roll of sticky labels for tuna steaks lie in stationery cupboard destined for the shelves of retail chain Marks & Spencer
    new_england51-27-11-2007.jpg
  • A roll of sticky labels for tuna steaks destined for the shelves of supermarket chain Marks & Spencer lie in stationery cupboard
    new_england48-27-11-2007.jpg
  • Consignment of fresh Maldives tuna held in cold storage at a Heathrow airport warehouse before onwards shipment
    new_england04-27-11-2007.jpg
  • Stamped consignment details on a polystyrene box of fresh Maldives tuna held in storage at a heathrow airport warehouse
    new_england02-27-11-2007.jpg
  • Able-bodied sailor shaves in his Junior Rating head (toilets)  aboard HMS Vigilant, a Vanguard class nuclear submarine
    5105-RPB59-faslane074-26-09-2007.jpg
  • Many pairs of anti-slip Acifort Wellington boots are awaiting users at the New England seafood suppliers in Chessington, London England. Made by British company Dunlop, these boots are designed as protection against the cold , insulating wearers in refrigerated workplaces such as this facility where fresh fish is processed ready for supplying UK supermarkets. Either showing their soles or standing on the floor alongside the wearers' outdoor footwear, they are coloured various shades of clean off-white or soiled cream. New England Seafood is a major supplier of fresh and frozen premium sustainable fish and seafood in the UK and one of the largest importers of fresh tuna. The Wellington boot -or wellie - was worn and popularised by Arthur Wellesley, 1st Duke of Wellington and fashionable among the British aristocracy in the early 19th century.
    new_england55-27-11-2007.jpg
  • A plastic food tray of prime Maldives-sourced yellow fin tuna steaks makes its journey along a conveyor belt at New England seafood suppliers in Chessington, London England. Driven along by a blue chain it will next be sealed before shipment. Flown by air freight from the Maldives where it has been traditionally line caught in the Indian Ocean, this fish is bound for the UK's main supermarkets. New England Seafood is a major supplier of fresh and frozen premium sustainable fish and seafood in the UK and one of the largest importers of fresh tuna. Their customers are: the UK?s leading supermarkets including Marks & Spencer, Sainsbury?s and Waitrose; as well as smaller retail outlets; restaurant chains; food service markets and wholesale sectors nationwide.
    new_england91-27-11-2007.jpg
  • Wearing a company wastecoat and blue rubber gloves, the uniform of a Holiday Inn employee, a man of Black ethnicity bends forward to wipe the glass revolving doors at the entrance of this hotel in Paris. Nearby is the man's trolley containing janitorial cleaning products such as a mop and bucket, towels, cloth rolls, atomiser sprays, detergents and tissues needed to maintain the high standards of this motel chain. Coincidentally, a customer is also bending down to re-arrange something in her baggage and leaning at the same angle as the cleaner.
    esa_guiana02113-08-2007.jpg
  • An elderly patient recovers after Hemodialysis blood purifying treatment in the Renal unit at St Bartholomews (Barts) Hospital in the City of London, England. The woman is laying back in an NHS bed being attended to by a nurse after spending some hours  with her right arm flat on a cushion and the tubes that feeds her blood by vascular access from her body into the dialyzer, a machine that filters the unpurified blood due to the patient's renal (kidney) failure. It is a bright room and many other machines are operating in this manner. Three quarters of the UK's 19,000 dialysis patients receive haemodialysis rather than Peritoneal dialysis, where a sterile solution containing minerals and glucose is run through a tube straight into the intestine.
    NHS_hospital01-23-06-1993.jpg
  • Two Catholic nuns from the Asia region have walked from St Peter's Square in Vatican City, though Piazza Pio XII and are continuing down the wide street called Via della Conciliazione. Dressed in fine religious gowns complete with beautiful sashes around the waste they walk in step past a shop called Galleria Savelli that sells religious trinkets and other tourist ephemera. Sat basking in the sun is a dalmatian dog with its coat of dark spots and white skin as clean as the nuns' long dresses. Near the centre of the picture are the postcards of the Cisteen chapel and of Pope John Paul II who is seen waving at various Papal events. Also spotless is the Roman pavement which has been swept and cleaned very recently. In the distance is the magnificant Basilica di San Pietro from where the Pope addresses the weekly crowds. .
    rome_nuns01.jpg
  • A window cleaner leathers down a freshly washed window of a terraced house in The Dingle district of Liverpool, England. Next door, the neighbour's favourite colour is obviously red - the colour of his home, his car and his favourite football team too - Liverpool FC. There is a sense of pride here, unlike other areas of the city where derelict streets are still common. Here, the paintwork is fresh, the cars are spotless and the red house has a burglar alarm on the wall. The sign there is a degree of wealth in this neighbourhood.
    red_house_car-08-08-1991.jpg
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